Sunday, March 12, 2017

Slow Cooker Coconut Strawberry Oats.

These are absolutely delicious.  Very filling and satisfying.  My daughter asked we make it again, so it must be good.

This is for a 6qt slow cooker.  If you have a smaller one, cut the recipe in half.

2 cups oats
2 14oz cans of Lite Coconut Milk.  Don't use the refrigerated stuff its not the same
1 cup water
3 tablespoons brown sugar, more to taste
1 tsp Nutmeg
1 tsp Cinnamon
1/2 tsp kosher or sea salt
1 tsp vanilla
3 tablespoons butter

After oats are cooked:

sliced strawberries (2-3 per bowl)
shredded coconut
sweetened condensed milk

Spray the inside of your slow cooker with non stick spray.  Add oats, coconut milk, water, brown sugar, nutmeg, cinnamon, salt, vanilla and butter.  Stir until evenly mixed.  Cover and set on low for 7 hours.

Spoon into bowls, top with strawberries, sprinkle on some shredded coconut to taste and drizzle some sweetened condensed milk.  That's it.

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